煮锅,长柄浅锅
Skillet \Skil"let\, n. [OF. escuelette, dim. of escuelle a
porringer, F. ecuelle, fr. L. scutella, dim. of scutra,
scuta, a dish. Cf. {Scuttle} a basket.]
A small vessel of iron, copper, or other metal, with a
handle, used for culinary purpose, as for stewing meat.
skillet
n : a pan used for frying foods [syn: {frying pan}, {frypan}]