做糖果的奶油质面团
Fondant \Fon"dant\, n. [F., lit., melting, p.pr. of fondre to
melt, L. fundre. See {Found} to cast.]
A kind of soft sweetmeat made by boiling solutions to the
point of crystallization, usually molded; as, cherry fondant.
fondant
n : candy made of a thick creamy sugar paste