做糖果的奶油质面团
Fondant \Fon"dant\, n. [F., lit., melting, p.pr. of fondre to melt, L. fundre. See {Found} to cast.] A kind of soft sweetmeat made by boiling solutions to the point of crystallization, usually molded; as, cherry fondant.
fondant n : candy made of a thick creamy sugar paste