资料来源 : pyDict
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资料来源 : Webster's Revised Unabridged Dictionary (1913)
Chop \Chop\, v. t. [imp. & p. p. {Chopped}; p. pr. & vb. n.
{Chopping}.] [Cf. LG. & D. kappen, Dan. kappe, Sw. kappa. Cf.
{Chap} to crack.]
1. To cut by striking repeatedly with a sharp instrument; to
cut into pieces; to mince; -- often with up.
Chopping \Chop"ping\, a. [See {Chop} to barter.]
Shifting or changing suddenly, as the wind; also, having
tumbling waves dashing against each other; as, a chopping
sea.
Chopping \Chop"ping\, n.
Act of cutting by strokes.
{Chopping block}, a solid block of wood on which butchers and
others chop meat, etc.
{Chopping knife}, a knife for chopping or mincing meat,
vegetables, etc.; -- usually with a handle at the back of
the blade instead of at the end.
Chopping \Chop"ping\, a. [Cf. {Chubby}.]
Stout or plump; large. [Obs.] --Fenton.
资料来源 : WordNet®
chopping
See {chop}
chop
n 1: a small cut of meat including part of a rib
2: a tennis return made with a downward motion that puts
backspin on the ball [syn: {chop shot}]
3: a grounder that bounces high in the air [syn: {chopper}]
[also: {chopping}, {chopped}]
chop
v 1: cut into pieces; "Chop wood"; "chop meat" [syn: {chop up}]
2: move suddenly
3: strike sharply, as in some sports
4: cut with a hacking tool [syn: {hack}]
5: hit sharply
[also: {chopping}, {chopped}]