资料来源 : pyDict

麦芽淀粉; 麦芽糖

资料来源 : Webster's Revised Unabridged Dictionary (1913)

Maltin \Malt"in\, Maltine \Malt"ine\, n. (Physiol. Chem.)
   The fermentative principle of malt; malt diastase; also, a
   name given to various medicinal preparations made from or
   containing malt.